Chef’s Knives – Xendros Steel 8″ Japanese Damascus Style VG10 Super Steel Chef Knife – Highest Quality Steel Kitchen Knife – 67 Layers – Corrosion Resistant, Best Edge Retention, and Best Chef Knife

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The real Xendros Steel 8″ Japanese Damascus Style VG10 Super Steel Chef Knife – Highest Quality Steel Kitchen Knife – 67 Layers – Corrosion Resistant, Best Edge Retention, and Best Chef Knife Detailed description:

Xendros Steel 8″ Damascus Style Stainless Super Steel Chef Knife – 67 layers Japanese VG10 High Carbon Quality Stainless Steel

Features:

  • VG10 Steel Blade – VG10 Steel is one of the highest quality, longest lasting, razor edge retaining metals you could ask for in the kitchen. We build our knives 67 layers of it. This means years with this beautifully designed blade.
  • Beautiful Design –This blade is nothing short of beauty and utility combined. Catch the light just right to see the art that is your knife. The ghostly laser etched design will catch anyone’s eye.
  • Triple Riveted Pakkawood Handle –Our handle was ergonomically designed with your comfort and the balance of the blade in mind. The Pakkawood design is actually a wood and plastic composite but retains the wood look. This means you get many years more of use out it.

Benefits:

  • Chef Tested and Approved- When we designed this knife, we knew who would be using it – YOU! Everyone aspires to be a chef at home, so we asked the professional chefs. All loved the balance and feel of the knife.
  • American Company – We are an American based international company. We use top grade Japanese Steel, Chinese Forging methods, and American ingenuity.
  • Custom Knife Case – The black case with gold logo and blade fitting foam ensures your blade is safe.
  • Quality-The blade is made of 67 layers of high carbon steel . No Wootz or Pattern Welded Steel design can compete with the solid craft of our knives. We believe in utility, longevity and beauty.

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