Chef’s Knives – OOU Kitchen Professional Chef Knife 7 Inch High Carbon Stainless Steel Very Sharp curved boning knife Kitchen Knife for Home and Restaurant

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The OOU Kitchen Professional Chef Knife 7 Inch High Carbon Stainless Steel Very Sharp curved boning knife Kitchen Knife for Home and Restaurant Information:

Features:
Be designed to prevent sticking and make draw easier. The non-stick coating and integrated holes in the blade help to prevent food from sticking.
This will allow you to cut faster, easier and more frustration free. Through raw fish, vegetables, meats, cheeses and more.
It features a super sharp blade made from stainless steel and an ergonomic handle design.
A large 7 inch blade makes it the perfect size for any number of food preparation tasks.
Top food from sticking To your knife and make cutting and chopping It is not rust, anti-corrosion and anti-bacteria.
In addition to carbon, 16-18% chrome is also included in the blade’s metal composition.will not fade or tarnish even after using it for a long time.

INSTRUCTIONS FOR USE
BEFORE USE: Rinse the knife and knife handle, to prevent dirt affect food health, but also to prevent
the knife on the oil lead to hand slip and other issues, affecting the use of the tool feel.
IN USE: Slicer knife, kitchen knife, blade angle is very thin, suitable for cutting vegetables and meat and other soft food.
AFTER USE: After each use, rinse with water, pay attention to knife face health.

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