Chef’s Knives – Culina 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black

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If you love the Japanese art of sushi, but not the high prices associated with visiting your local sushi bar, it is easy to make this healthy and flavorful cuisine at home, as long as you have the right tools in your kitchen, especially a very sharp fish knife. The Culina® 8-inch Sushi Knife is an ideal choice, effortlessly slicing through fresh fish, vegetables and meats, allowing you create flavorful sushi rolls and delicious platters of sashimi just like a professional sushi chef – at a fraction of the cost.

Our professional-quality sushi knife features an extremely sharp carbon-steel blade with nonstick properties that ensure a clean cut every time. With the proper care, this knife will retain its edge and sharpness for far longer than a typical stainless steel knife. The nonstick surface makes it easy to clean and the protective sheath protects the sharpness of the blade edge and helps you to safely store the knife. The handle is ergonomically-designed to be well-balanced and offer a firm and comfortable grip. You will immediately notice how good this high-quality knife feels in your hands, which explains why it is one of the top-reviewed and best rated Sushi knives on Amazon.

The Culina® 8-inch Carbon Steel Sushi Knife offers you the same professional quality as other leading brands, without you having to pay for their logo. It will allow you fill all of your sushi cravings without an expensive trip to the local sushi bar and makes a wonderful gift for anyone interested in Japanese cuisine or who simply needs a very sharp knife in their kitchen. It comes with a lifetime warranty and we are so sure that you will be impressed by its quality that it comes with 100% Culina® Satisfaction Guarantee.

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