Chef’s Knives – Aijchu Kitchen Chef’s Knife German Stainless Steel 8 Inch Blade Black Handle Offers

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A Knife for All of Your Seasons
The Fosslang tool for any home chef is their chef’s knife. A great chef’s knife is versatile and can be used for slicing, chopping, dicing, mincing, julienne cuts, disjointing cuts of meat, and even smashing garlic.
The knife should be sharp, feel at home in your hand, and handle the cutting task with ease.
We designed our chef’s knife with all of this in mind. Made of German stainless steel, is tough, holds an edge, and resists corrosion.
The stainless steel handle holds the blade tightly with perfect line, is strong, durable, stable, moisture resistant, and beautiful. Which adds up to a sharp, strong, and durable chef’s knife that you’ll love and be using for years to come.

Product description

Color: High Carbon Stainless Steel Handle

Technical Specs
– Overall Length: 13 inches
– Blade Length: 8 inches
– Blade Width: 2 inches
– Handle Length:5 inches
– Weight: 8.82 ounces

Care Instructions
Handle your knife with care. We recommend hand washing to retain sharpness in the blade and polish finish in the handle.

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